The concentration of polyamines in human blood: a reinvestigation. In "COST 917 Biogenically active amines in food" Morgan DML S, Hirvi T, Dandrifosse G (Eds), Volume VI, pp 55-60. European Communities, 2002.

P. COLLIENNE; C. GRANDFILS; Suzanne Loret; M. KLIMEK; G. DANDRIFOSSE

The concentration of polyamines in human blood: a reinvestigation. In "COST 917 Biogenically active amines in food" Morgan DML S, Hirvi T, Dandrifosse G (Eds), Volume VI, pp 55-60. European Communities, 2002.

P. COLLIENNE, C. GRANDFILS, Suzanne Loret, M. KLIMEK, G. DANDRIFOSSE

Faculte des sciences

Résultats de recherche: Autre contribution

langue originale	Anglais
Etat de la publication	Publié - 2002

Contient cette citation

@misc{bda498b12a86402b8266c5a8a30e49c4,

title = "The concentration of polyamines in human blood: a reinvestigation. In {"}COST 917 Biogenically active amines in food{"} Morgan DML S, Hirvi T, Dandrifosse G (Eds), Volume VI, pp 55-60. European Communities, 2002.",

author = "P. COLLIENNE and C. GRANDFILS and Suzanne Loret and M. KLIMEK and G. DANDRIFOSSE",

year = "2002",

language = "English",

type = "Other",

}