Gold Catalysis and Photoactivation: A Fast and Selective Procedure for the Oxidation of Free Sugars

Frédéric Sauvage, Yan Busby, Mehdi Omri, Matthieu Becuwe, Gwladys Pourceau, Anne Wadouachi

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Abstract

A fast and efficient methodology for the selective oxidation of sugars into corresponding sodium aldonates is herein reported. Hydrogen peroxide was used as a cheap oxidant and electron scavenger, in the presence of only 0.003-0.006 mol % of gold in basic conditions. Three photocatalysts were studied, namely Au/Al 2O 3, Au/TiO 2, and Au/CeO 2, the latter being the most efficient (TOF > 750 000 h -1) and perfectly selective. Only a 10 min exposition under standard incident sunlight irradiation (A.M.1.5G conditions, 100 mW/cm 2) affords total conversion of glucose into the corresponding sodium gluconate. Demonstrating its versatility, this methodology was successfully applied to a variety of oligosaccharides leading to the corresponding aldonates in quantitative yield and high purity (>95%) without any purification step. The photocatalyst was recovered by simple filtration and reused 5 times leading to the same conversion and selectivity after 10 min of illumination.

Original languageEnglish
Pages (from-to)1635-1639
Number of pages5
JournalACS Catalysis
Volume8
Issue number3
DOIs
Publication statusPublished - 2 Mar 2018

Keywords

  • carbohydrates
  • photocatalytic oxidation
  • gold catalysis
  • aldonates
  • oligosaccharides modification

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