Description
Detection and quantification of allergens in complex and processed food productsPeriod | 7 Nov 2017 → 10 Nov 2017 |
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Event type | Symposium |
Location | Prague, Czech RepublicShow on map |
Degree of Recognition | International |
Related content
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Research output
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Advances in ultra-high performance liquid chromatography coupled to tandem mass spectrometry for sensitive detection of several food allergens in complex and processed foodstuffs
Research output: Contribution to journal › Article › peer-review
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Highlight on Bottlenecks in Food Allergen Analysis: Detection and Quantification by Mass Spectrometry
Research output: Contribution to journal › Article › peer-review
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Projects
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Développement de méthodes de détection multi-allergènes
Project: Research