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Enhanced anti-inflammatory effect of resveratrol and EPA in treated endotoxin-activated RAW 264.7 macrophages
V. Pallarès, L. Cedó, A. Castell-Auví, Martine Raes, M. Pinent, A. Ardévol, L. Arola, M. Blay, D. Calay
Research output: Contribution to journal › Article › peer-review