Development of a strategy for the quantification of food allergens in several food products by mass spectrometry in a routine laboratory

M. Planque, T. Arnould, P. Delahaut, P. Renard, M. Dieu, Nathalie Gillard

Research output: Contribution to journal › Article › peer-review

1 results
- Title(descending)
- Award date

Development of methods for multi-allergen detection and quantification in food by mass spectrometry
Planque, M. (Author)Arnould, T. (Supervisor), Renard, P. (Co-Supervisor), Raes, M. (President), Lognay, G. (Jury), Gillard, N. (Jury), Delahaut, P. (Jury), BUREAU, F. (Jury) & O'Connor, G. (Jury), 8 Jun 2018
Student thesis: Doc types › Doctor of Sciences

File