Study of the diet of Limnothrissa miodon (Boulenger, 1906) and of nutritional quality within the food web of lake Kivu

The study has two objectives : (1) to examine the varation in quantiy and qualiy of the food resources available to L. miodon, a sardine introduced in Lake kivu, and (2) to contribute to the applied issue of the mangagement of fish resources in an environment where they vary and are submitted to strong environmental constraints.