Project Details
Description
The aim of the project is to develop a biochips for the detection and identificatiuon of the main pathological bacteria in meat. The detection is performed after an enrichment of tyhe meat in selected culture medium followed bu PCR amplification.
| Acronym | BIOCHIP PATH |
|---|---|
| Status | Finished |
| Effective start/end date | 1/01/05 → 31/12/05 |
Keywords
- meat
- PCR
- bacteria
- biochips
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