Project Details

StatusFinished
Effective start/end date1/02/1631/01/20

Research Output

High-resolution mass spectrometry-based selection of peanut peptide biomarkers considering food processing and market type variation

Gavage, M., Van Vlierberghe, K., Van Poucke, C., De Loose, M., Gevaert, K., Dieu, M., Renard, P., Arnould, T. & Gillard, N., 30 Jan 2020, In : Food Chemistry . 304, p. 125428 10 p., 125428.

Research output: Contribution to journalArticle

  • Activities

    • 1 Participation to a Symposium, a study Day
    • 1 Participation in conference

    RAFA 2017

    Maxime Gavage (Poster), & Thierry Arnould (Poster)

    7 Nov 201710 Nov 2017

    Activity: Participating in or organising an event typesParticipation to a Symposium, a study Day

    BePAc 2016

    Maxime Gavage (Poster), & Thierry Arnould (Poster)

    17 Nov 201618 Nov 2016

    Activity: Participating in or organising an event typesParticipation in conference