Projects per year
Personal profile
Education/Academic qualification
Doctor of Science, University of Namur
Award Date: 4 Nov 1994
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Projects
Study of the role of heme synthesis and peroxisomal metabolism in the exit from naive pluripotency
Detraux, D., Renard, P. & ARNOULD, T.
1/01/20 → 30/09/21
Project: Research
Synthesis of an alginate-SiO2-TiO2 hybrid material for animal cell encapsulation for cell therapy
NEUMANN, M., SU, B. L. & ARNOULD, T.
1/10/18 → 31/12/20
Project: Research
Research Output
Comparative study of concatemer efficiency as an isotope-labelled internal standard for allergen quantification
Gavage, M., Van Vlierberghe, K., Van Poucke, C., De Loose, M., Gevaert, K., Dieu, M., Renard, P., Arnould, T., Filee, P. & Gillard, N., 27 Jun 2020, In : Food Chemistry . 332, p. 1-10 10 p., 127413.Research output: Contribution to journal › Article
Open Access
File
4
Downloads
(Pure)
High-resolution mass spectrometry-based selection of peanut peptide biomarkers considering food processing and market type variation
Gavage, M., Van Vlierberghe, K., Van Poucke, C., De Loose, M., Gevaert, K., Dieu, M., Renard, P., Arnould, T. & Gillard, N., 30 Jan 2020, In : Food Chemistry . 304, p. 125428 10 p., 125428.Research output: Contribution to journal › Article
MPV17 does not control cancer cell proliferation
Canonne, M., Wanet, A., An Nguyen, T. T., Khelfi, A., Ayama-Canden, S., Van Steenbrugge, M., Fattaccioli, A., Sokal, E., Najimi, M., Arnould, T. & Renard, P., 10 Mar 2020, In : PLoS ONE. 15, 3, p. 1-18 18 p., e0229834.Research output: Contribution to journal › Article
Open Access
File
Selection of universal peptide biomarkers for the detection of the allergen hazelnut in food trough a comprehensive, high resolution mass spectrometric (HRMS) based approach
Van Vlierberghe, K., Gavage, M., Dieu, M., Renard, P., Arnould, T., Gillard, N., Coudijzer, K., De Loose, M., Gevaert, K. & Van Poucke, C., 30 Mar 2020, In : Food Chemistry . 309, 10 p., 125679.Research output: Contribution to journal › Article
Development of a strategy for the quantification of food allergens in several food products by mass spectrometry in a routine laboratory
Planque, M., Arnould, T., Delahaut, P., Renard, P., Dieu, M. & Gillard, N., 15 Feb 2019, In : Food Chemistry . 274, p. 35-45 11 p.Research output: Contribution to journal › Article
Activities
EMBO Workshop
Thierry Arnould (Poster)
8 Apr 2019 → 11 Apr 2019
Activity: Participating in or organising an event types › Participation in workshop, seminar, course
9th World Congress on Targeting Mitochondria
Thierry Arnould (Speaker)
23 Oct 2018 → 25 Oct 2018
Activity: Talk or presentation types › Invited talk
MiP : 13th International Meeting of Mitochondrial Physiology and Pathology/MitoEAGLE-Cost Action
Thierry Arnould (Speaker)
18 Sep 2018 → 21 Sep 2018
Activity: Talk or presentation types › Invited talk
MiP : 13th International Meeting of Mitochondrial Physiology and Pathology: MitoEAGLE-Cost Action
Thierry Arnould (Speaker)
18 Sep 2018 → 21 Sep 2018
Activity: Talk or presentation types › Invited talk
RAFA 2017
Maxime Gavage (Poster), & Thierry Arnould (Poster)
7 Nov 2017 → 10 Nov 2017
Activity: Participating in or organising an event types › Participation to a Symposium, a study Day
Thesis
Etude in vitro des effets de l'hypoxie-réoxygénation sur les cellules endothéliales de la veine ombilicale humaine conduisant à moduler les interactions avec les polymorphonucléaires neutrophiles
Author: ARNOULD, T., 1994Student thesis: Doc types › Doctor of Sciences