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Research Output

Fabriquer un fromage de chèvre et démultiplier le "local"

Lagneaux, S., Streith, M., Nizet, J. & Van Dam, D., 20 Oct 2018, In : Anthropology of food.

Research output: Contribution to journalArticle

Les collectifs en agriculture bio: Entre idéalisation et réalisation

Van Dam, D. (ed.), Nizet, J. (ed.), Lagneaux, S. (ed.) & Streith, M. (ed.), 2017, Dijon: Educagri éditions. 195 p. (Références)

Research output: Book/Report/JournalBook